The farm is located in the heart of Pantanosecco Ispica campaign, on a small promontory from which you can admire the vast expanses of land planted with vegetables and south thin out towards the sea. The building, dating back to 6000 sqm at the end of 700, has the characteristic shape of the beam. Receptive structure has 10 rooms and 4 apartments, all equipped with air conditioning, TV and bathroom. The restaurant, capable of seating 120, offers mainly local cuisine, also made of "pies, ravioli of ricotta, " cavatieddi and meat from their herds. Yes, because the farmhouse is closely linked to agricultural activity, which is developed on an area of 100 hectares of land planted with vegetables, grains, olive groves and vineyards. In fact you can also buy oil, wine and vegetables produced in the company.
The farm Pantanosecco is ideal for holiday of absolute relaxation, and because the hotel has a swimming pool for adults and children, and because in 5 minutes you can reach the sea. And for those who love sports can be practiced in the farm soccer and tennis, into the pitch.
The farm Pantanosecco is an excellent starting point to reach Noto, Modica and Ragusa Ibla with their baroque, beautiful oasis Vendicari Syracuse with its classic story (and the performances of Greek tragedies in the historic amphitheater), Capo Passero (Southern tip of Sicily) and his Island of the Currents, Ispica and its monuments, ranging from Baroque to Art Nouveau, the Cava d'Ispica: a canyon 13 km long in a series of trails and pristine natural environment and beautiful...and much, much more!